PLCB’s RAMP Server/Seller Course

Please be advised, if you are currently employed at a PA liquor licensed establishment, you will need to enter the license identification number (LID), during registration. The LID number can be found on their yellow PLCB posted license. THIS SHOULD BE ONLY NUMBERS. By providing this important number, your establishment will receive credit for your participation!

This course introduces the Pennsylvania Liquor Control Board’s Responsible Alcohol Management Program (RAMP), and it’s roles in promoting safe and responsible alcohol service in Pennsylvania.

This course identifies the importance of laws, house policies, and various types of liabilities, and the duties that come with each of these. Alcohol and its effect on the body – mentally and physically – are covered in this course, as are the warning signs of intoxication.

Finally, the identification of minors and the procedures for carding are discussed in detail.